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Irish Foods

Irish Foods

Join us for Luck of the Irish food class taught by Chef Melissa Darr.  Enjoy food demos and tasting of Lamb, Shepherds Pie, Irish Soda Bread, Potato Leak Soup, Irish Cheeses and Butter plus Irish Desserts.  Students will enjoy the flavors of Ireland.

NOTE: Last day to register for class is March 7, 2023.  Once registered, please email Anna Hinkle, anna_hinkle@davidsondavie.edu with current phone number and email address.


Minimum Number of Students: 5

Contact Info: Anna Hinkle at anna_hinkle@davidsondavie.edu

Course Offerings:

Course Code: SEF-3001-37
Cost: $51.50
Hours: 2.5
Location: Davidson Campus, Briggs Technology Bldg., Room 223
Start Date: March 11, 2023
End Date: March 11, 2023
Time: 9:00 am - 11:30 am
Days: Saturday
Notes: Last day to enter: March 7.